Perfect wok for healthy and quick cooking of food, ideal for natural and dietetic cooking with little fat.

Stainless steel handle and riveted and curved French-style strap tail: unbreakable; easy handling and ergonomics. Mineral B utensil in white steel sheet coated with beeswax: temporary protection against oxidation; facilitates seasoning.

Natural non-stick, no coating: progressive seasoning. Thick, non-deformable skirt. Excellent caramelization of foods.

Rapid temperature rise, uniform heat diffusion, allows the Maillard reaction. Small flat bottom: stability.

Tip: Season before first use. Preheat with a little fat.

Care: Deglaze, rinse with hot water, wipe dry and lightly oil. Store in a dry place.

Do not use detergents or put in the dishwasher. All heat sources including induction.