The slicing knife allows you to make thin slices of bacon, ham, salmon, etc.

Thin and extra flexible blade, SANTOKU honeycomb, for a perfect cutting edge and to reduce effort as much as possible.

German steel X50cRmOv15: robust and non-deformable blade. Durable handle in carbon fiber polymer composite: thin for great comfort, non-slip texture for a secure grip.

The +: adjustable counterweight system allowing everyone to find the balance that suits them between blade and handle.