Round pan perfect for reheating, re-appropriating, cooking delicate dishes…

Flared and rounded Lyonnaise cut without sharp angles allowing food to slide easily into a dish.

Heavy-gauge aluminum: rapid temperature rise; uniform heat diffusion across the entire skirt.

Raised bottom: guarantees a regular and flat bottom; larger heating surface.

High-end coating composed of 5 layers: professional resistance; optimal slip resistance; designed for intensive use.

Riveted strip tail covered with high temperature resistant epoxy.

French curvature: easy grip; easy handling.

Do not heat empty or overheat. Avoid thermal shock. Do not use metal objects in the utensil.

Care: hand wash, non-abrasive sponge.

All heat sources EXCEPT induction.