Round perforated pie pan, with low sides, made of thick aluminum, covered with Choc 5 non-stick coating. Light and resistant pie pan. Used for cooking pizzas, flammenkuches, pies, tarts, pancakes, etc.

Ø 10mm perforations: shape, size and arrangement designed to optimize the circulation of hot or cold air; fast and even cooking. Ultra-resistant coating. Excellent non-stick properties: easy release of dough.

Use of baking paper is unnecessary. Do not heat empty. Do not overheat. Avoid thermal shocks. Do not use metal objects in the pie dish.

Care: Hand wash with a non-abrasive sponge. Do not put in the dishwasher.