Non-stick cast aluminum tarte tatin mold, Choc Extrême design.

Specially designed for making upside-down tarts: allows you to prepare the caramel on the stove and cook the dessert in the oven in a single container.

Cast aluminum: mold with high inertia capacity; non-deformable.

Ferritic stainless steel base: induction compatible mold.

Ceramic reinforced coating for intensive use, highly resistant to abrasion and high temperatures: long-lasting performance.

Optimal non-stick properties allowing easy demolding. Compatible with all heat sources, including induction.

Do not heat empty or overheat. Avoid thermal shock. Do not use metal objects in the mold.

Care: Hand wash with a non-abrasive sponge.

Available diameters: 24 and 28cm.