Tomato blade - Azur - Nogent***

Range: Classic - 11 cm

Tomato blade:

The blade is made of hardened stainless steel, ground at an angle along its entire length. It is sharpened manually for excellent cutting quality. It is notched with a tooth every millimeter . The 1 millimeter notching makes it easy to cut tomatoes without damaging the skin, as well as all kinds of fruits or vegetables.

This tomato knife deftly cuts and slices meats and vegetables, and it peels fruits and vegetables.

The handle is made of polypropylene, colored and guaranteed to be unbreakable. It is dishwasher safe. It is essential for meticulous culinary preparations, finely chopping herbs, vegetables, fruits, meat, etc. It is the ultimate multipurpose knife. Its blade allows optimal penetration into soft-fleshed foods such as tomatoes.

The Nogent knife

This type of tomato knife is designed to optimize preparation times. It was designed to penetrate directly into the flesh without damaging the material.

The Classic dishwasher range: tradition brought up to date

• A modernized silhouette.

• The NOGENT *** tradition revisited for the dishwasher.

• A handle resistant to temperatures and attacks generated by the dishwasher.

• A wide range: single and double-edged peelers, paring knives, tomato knives, steak knives, large knives.

• 100% NOGENT *** manufacturing.

1) Tomato blade, up to 1.8 mm, bevelled across its entire width.
2) Molybdenum stainless steel (AFNOR Z50CD14). Hardness level 57 Rockwell.
3) Extra strong silk.
4) Blade overmolded in the handle, guaranteed to be unbreakable.
5) Hand-finished, polished blade.
6) Synthetic resin handle.