The Expert range: the high-performance range:

The bread knife signed Nogent ***

What you need to remember about this new " Affilée " is the way the blade is made and the way it is sharpened. Indeed, the bread knife in the " expert " range is now sharpened on a DIAMOND wheel for exceptional cutting quality. You should also know that this blade gives you the opportunity to use a unique bread knife since it is very thick. In fact, it can reach up to 2.5 mm. It is also beveled across the entire width!

First of all, the blade is made of hardened stainless steel, with the particularity of having a very high carbon and molybdenum content. Beveled along its entire length. Indeed, the cutting edge benefits from Affilé technology, practically invisible to the naked eye for exceptional cutting quality. Very comfortable to use, EXPERTS knives do not tear food, but cut it with precision.

In addition, the handle is made of polypropylene, colored and guaranteed unbreakable. It is also dishwasher safe! The color of our products is the result of meticulous work to find the best combination between the dyes and the main material of our products. The quality of this dye allows you to put all our products in the dishwasher without risking losing the shade of your colors.

The Nogent paring knife:

This knife is designed to penetrate directly into the flesh without damaging the material. Its small size makes it easy to handle and its color promises guaranteed durability.

The Expert range: the high-performance range:

• The only true " Sharp " cutting finish, blade sharpened on a diamond wheel.

• A complete range: single and double-edged peelers, paring knives, grill knives and many large knives for all domestic uses: cold cuts knives, poultry knives, roast knives, bread knives, boning knives, etc.

• A technical range with unrivaled performance: the comfort of a sharp (smooth) blade and the durability of a serrated edge.

  100% Nogent *** manufacturing.

1) A very thick blade, up to 2.5 mm, ground at a bevel across the entire width.
2) Molybdenum stainless steel (AFNOR Z50CD14 ) . Hardness level 56 - 58 Rockwell .
3) Sharp cutting edge.
4) Ergonomic polypropylene handle overmolded on the blade.
5) Handle guaranteed to be unbreakable and antibacterial in the dishwasher.
6) Triple stainless steel riveting.