The Boning Knife - 12cm Blade - Expert Affidenté® range - Finally a knife that cuts everything!

The Boning Knife - 12 cm blade, stands out for its sharp blade and ergonomic handle, ensuring a smooth and precise boning experience. The precision-forged blade offers exceptional resistance to corrosion, ensuring long-term durability.

This boning knife, a true ally of professional butchers, proves to be a versatile tool for preparing meat. It excels at tasks such as removing tendons, cutting fat and skillfully bypassing poultry bones. Even for amateur cooks, this knife offers unparalleled precision in preparing meat dishes.