Round pastry ring with straight edges 4.5cm high, ideal for assembling desserts and cold forming.

High-end, spring-grade stainless steel circle. No oxidation when exposed to low temperatures. Flexible circle for easy demolding, and resistant: it always returns to its original shape. Smooth interior surface for perfectly rendered desserts. Perfectly aligned sides, no offset at the weld: maximum sealing of the circle. Permanent marking: size engraved on the circle for easy identification.

Freezer, freezer, refrigerator safe. Oven safe. Do not use with liquid preparations.

Care: dishwasher safe.

Available diameters: from 5 to 28cm.