French cocottes are born in one of the finest foundries in France. Our pieces are then individually and manually enameled in a Vosges factory.
Our innovative concept of high-end stainless steel handles attached to a cast iron bowl with a reworked and modernized design makes this casserole dish a completely new product on the enameled cast iron cooking market. With its fine and stylish lines, this casserole dish will bring the necessary elegance to your kitchen.
The stainless steel handles of the French cocottes will remain warm even after several hours of cooking and will give you an excellent grip on the product.
The casseroles are made from high-quality ferrous alloys and enamels, which allows for perfect compatibility with all your cleaning and cooking accessories: oven, gas, electric, induction, vitro-ceramic, dishwasher... unlimited compatibility!

The company was founded by two friends with a passion for foundry and cooking. Their partnership gave birth to this concept of an enameled cast iron casserole dish equipped with brushed stainless steel handles, patented and totally innovative because it provides weight savings, excellent grip on the product, and significantly reduces heat transmission between the casserole dish and its handles.
La Cocotte Française is a committed company and only works with local business partners: LA FONTE ARDENNAISE (cast iron foundry), MECARDEN (machining unit), MANUFACTURE VOSGIENNE D'EMAILLAGE (enamelling), ISOPAC (packaging) and EUMEL (stainless steel handles). For a 100% French cocotte!