Made to order: 2-4 weeks production time 

Need a small board always at hand?
Kelt is perfect for daily quick cuts or an impromptu gourmet moment. Compact, elegant, and always ready to serve.

Local wood:
Handcrafted in Saint-Briac, this aperitif board combines Breton walnut with an elegant strip of light oak, for a subtle and warm contrast. The woods used come from sustainably managed Breton forests.

Dimensions:
18 cm x 26 cm x 2.4 cm – Small but sturdy, easy to grab, easy to store.

Handling:
Its reduced dimensions and softened edges make it an ultra-manageable appetizer board, pleasant to the touch and always ready for use.

Design:
A sober and natural style, enhanced by the oak strip, which gives it a discreet but full of character visual signature.

Use:
Ideal for cutting a clove of garlic, slicing a lemon, or serving a few pieces of cheese to share. It fits on all worktops, even the smallest ones.

• Handcrafted in Brittany
• Tung oil finish
• Each piece is unique

Care for your aperitif board:
To maintain the quality of your board, oil it once a month with a few drops of cooking oil or with our 100% natural care balm. Apply the oil or balm evenly with a cloth until fully absorbed by the wood, making sure to treat all sides.
To preserve its durability, avoid using your board as a trivet and do not let it soak in the sink, as this could weaken the joints.

A unique piece, just like the wood it's made from
Each board made by Nicolas, the founder of PLANC'H, is unique: the grain, colors, and small singularities of the wood tell its story. These details are not flaws, but marks of character that Nicolas chooses to preserve for their beauty. They do not alter the board's robustness in any way; quite the opposite. By choosing a PLANC’H board, you are acquiring an authentic object, crafted with care, respect, and high standards.