Professional quality meat knife set consisting of a pricking knife, a boning knife and a block knife. The knives are manufactured in Solingen with a high-quality blade.

The ideal set for lovers of good meat!

Pricking knife:

• Blade length: about 15cm
• Blade thickness: approx. 2.0 mm
• Material: special alloy steel blade - plastic handle
• Production: Genuine hand-drawn with extra-clean cut

Stinging knives are used to open the veins of meat animals to completely drain them of blood before processing.

Boning knife:

• Blade length: about 13cm
• Blade thickness: approx. 2.0 mm
• Material: special alloy steel blade - plastic handle
• Production: Genuine hand-drawn with extra-clean cut

Boning knives are ideal for removing bones from meat and for removing tendons and skin.

Block knife:

• Blade length: about 18cm
• Blade thickness: approx. 2.0 mm
• Material: special alloy steel blade - plastic handle
• Production: Genuine hand-drawn with extra-clean cut

Our block knife allows you to carve game or slice a thin roast.