White plates, handcrafted and made in France and Europe

A symbol of elegance and purity, white plates are a staple of tableware. Their timeless simplicity makes them the perfect base to enhance any culinary presentation, from everyday meals to special occasions. Versatile, they blend into any style and allow for the full expression of culinary creativity.

Why choose white plates?

White plates provide a neutral canvas that elegantly showcases each dish. They work equally well in modern kitchens as in more classic settings. Their understated style allows you to play with contrasts and accentuate the colors of the ingredients, for an impeccable aesthetic. Plus, they're a safe and timeless choice, easily matching the rest of your tableware.

Materials and finishes: a wide choice of styles

The choice of material influences the appearance, resistance and use of white plates:

• Porcelain: fine and translucent, it embodies elegance and is suitable for sophisticated meals.
• Earthenware: more rustic, it brings a touch of charm and authenticity.
• Sandstone: appreciated for its robustness and natural appearance, it fits perfectly into contemporary and artisanal environments.
• Glazed ceramic: resistant and aesthetic, it comes in different textures and finishes, matte or glossy.

How to match white plates to your table setting?

Combining white plates with other tableware allows you to vary the atmosphere:

• For a clean and minimalist table, combine them with stainless steel cutlery and table linen in soft shades.
• For a refined ambiance, pair them with crystal glasses and gold or silver cutlery.
• For a touch of modernity, dare to contrast with colorful accessories or patterned side plates.

Maintenance and durability of white plates

White plates, depending on their material, require appropriate care to maintain their shine:

• Porcelain and earthenware should be handled with care to avoid chipping and are dishwasher safe.
• Stoneware and glazed ceramics withstand high temperatures well, but it is advisable to avoid thermal shocks.
• To maintain their whiteness, an occasional soak in a mixture of water and baking soda can be beneficial.

Classic and timeless, white plates are a sure choice for an elegant and harmonious table setting. Their simplicity gives them exceptional versatility, highlighting each culinary creation with finesse and modernity.